Recipe compliments of Wendell’s cousin-in-law, Sandra Mease.


  • Melting Chocolate (milk or dark)
  • Anything you want
  1. Melt chocolate (I do this in a glass dish in the microwave)
  2. Add anything you like (nuts, mini marshmallows, crushed candy, pretzels); mix well
  3. Dump mixture onto a sheet of wax paper (add sprinkles on top if you wish) and wait for it to get hard
  4. Break into pieces

So much easier than making chocolate covered things. Not as fancy, but still delicious!